Sunday, 11 September 2011

Garlic butter prawns

GARLIC BUTTER PRAWNS- This is the easiest to prepare and yet to delicious.

Fresh prawns shelled.
Take four cut cubes of butter in a pan and heat.
Add chopped garlic and let it release its flavours
add the prawns and let it cook for 4 mins.
add a pinch of salt, fresh crushed pepper and finely chopped coriander.



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