This is a must try...
BOILED EGG BURJI
finely chopped onions to be pan fried in oil till brown.
Add finely chopped garlic and ginger to the same.
add fresh tomato puree and cook for 5 mins.
Add salt, turmeric powder, coriander powder and garam masala (7 spice mix)
Add some sugar to balance the acidity of the tomatoes.
Cook till the oil in the masala is released.
Hard boiled eggs to be shelled and cut into pieces and well mixed with the onion and tomato masala.
To be eaten for breakfast with bread or as a late night meal.
BOILED EGG BURJI
finely chopped onions to be pan fried in oil till brown.
Add finely chopped garlic and ginger to the same.
add fresh tomato puree and cook for 5 mins.
Add salt, turmeric powder, coriander powder and garam masala (7 spice mix)
Add some sugar to balance the acidity of the tomatoes.
Cook till the oil in the masala is released.
Hard boiled eggs to be shelled and cut into pieces and well mixed with the onion and tomato masala.
To be eaten for breakfast with bread or as a late night meal.
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