Nutella bread pudding- absolute fav!

I absolutely love bread pudding...one of my fondest childhood memory is that of sitting on my kitchen platform and waiting whistle after whistle for the pudding to be cooked. My mom used to make the best bread pudding and that too in a pressure cooker!! Very often I couldnt even wait for her to put it in a fridge..always wanted a piece of the eggy breaddy goodness.

My version of the bread pudding is simple, fast, absolutely yummy and cooked in a microwave.

Ingredients:
6 slices of bread (white or brown..whatever you prefer).
Chocolate nutella spread
3 eggs
3cups of milk
6 tsp of sugar
butter


Take a bread slice and apply nutella on it..make a sandwich and repeat the process for all the slices.
Cut the nutella bread sandwich into half from between, making triangle shaped sandwiches. Take a bowl and beat 3 eggs in it. Add sugar and beat well till the sugar mixes well. Add milk and beat the mixture for 4 minutes forming a custard

Take a glass bowl and place the nutella sandwiches in a row. Add the egg, sugar and milk mixture. The bread to be soaked in the custard.

Add a few cut pieces of butter in the mix. Cook in microwave for 6-7 minutes. Keep an eye on the same till the egg in the custard looks cooked.

Leave to cool and then place in the fridge. Serve when ready to eat. Can be eaten hot as well but I think it taste even better when cold.